![]() ![]() Michelin Stars are given by a collective of inspectors who visit the establishment multiple times. Reliability: The different categories awarded by the guide are never the result of one inspector’s assessment. Inspectors always pay for their meals in full to ensure independence.Įxpertise: Our inspectors are experts in food, dining and hotel sectors with many years of experience working in the hospitality industry. ![]() Independence: Michelin Inspectors are employees of the Michelin Group only and are not linked to any other organisations. Testing restaurants in complete anonymity in order to ensure that they do not receive any special treatment is essential to the credibility of the MICHELIN Guide. About MICHELIN Guide Restaurant Inspectorsįood trends, cooking techniques and dining scenes come and go, but over a century, the MICHELIN Guide has held firm on its founding mission – to foster a culture of travel and eating out – and it’s this promise of helping people that puts the MICHELIN Guide above all other restaurant guides.Īnonymity: Although our inspectors are employees of Michelin, they’re above all customers first - just like you. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |